Foothills Menu
Shares and Smalls
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Blue Rock Private Batch Caviar
Bloody Butcher Hoe Cakes, Crème Fraîche
$80
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Antipasti
Marinated Olives, “Boursin” Stuffed Peppers, Preserved Artichokes
$12
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House-Made Olive Oil Ciabatta
Whipped Chili and Maple Butter
$8
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Caponata Chips and Dip
Tomato Marmalade, Ricotta, Pasta Chips
$12
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Sunnyside Greens Salad with Charred Tomatillo Dressing
Diced Avocado, Cotija Cheese
$10
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Local and International Charcuterie
Red Eye Gravy, Pimento Dressing
$22
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Four Cheese Selection
Lavash, Spiced Nuts, Caramelized Honey
$22
Large Plates
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Blue Rock Fried Chicken
Pickled Cucumbers and Marinated Honeydew, BR Hot Sauce, Wet Naps
$19
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Chilled Romesco Pasta with Grilled Summer Squash
Fresh Mint, Fried Capers
$16
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The Blue Rock Burger
Dry Aged Beef, 1001 Dressing
$20
Sweets
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Bitter Chocolate Mousse
Lychee Sorbet
$10
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Champagne Sorbet
Splash of Champagne
$5